Rodeos Pizza & Saladeria Menu

Welcome to Rodeos Pizza & Saladeria, where culinary delights meet a warm and inviting atmosphere. Located at 1215 Main St, Klamath Falls, OR, this gem is celebrated for its exceptional pizza and fresh salads. Customers rave about the thin and crispy crust, paired with fantastic sauce and toppings that cater to all palates. Whether you crave a hearty veggie pizza or a Mediterranean salad, Rodeos doesn’t disappoint.

  • Incredible Beer Selection: From local brews to unique alcohol-free options, the drink menu complements your meal perfectly.
  • Fresh Ingredients: Each salad is crisp and robust, making it a wonderful choice for a light but fulfilling meal.
  • Friendly Service: The staff is known for their welcoming demeanor, enhancing the entire dining experience.

Whether you're winding down after a long day or seeking a quick yet delicious meal, Rodeos Pizza & Saladeria is your go-to spot!

Salads - Caesar Salads

Classic

Romaine, parmesan, croutons, Caesar dressing,

Sriracha

The Classic with sriracha-caesar dressing.

Chicken

The Classic plus chicken.

Andean-Mediterranean

The Classic plus chicken, cherry tomatoes, arti. hearts, quinoa, & kalamata olives.

Jefferson Spring

Spring mix greens, our red-wine & mustard vinaigrette. Toppings are sliced apple, matchstick carrot, feta cheese and sunflower seeds.

Hearty Spring

The J.S. plus red onion, bacon & quinoa.

Salads - Spring Salads

Salads - Ranch Salads

The Basin Ranch

Romaine and our ranch (from scratch, no packets!)

Jala-Ranch

("hala") The Basin plus jalapenos, bacon, quinoa, sweet onion & garlic.

Super Ranch

The Basin plus chicken, bacon, garlic and sweet onion.

Our Peanut Butter Cookie

Made by us with Ghirardelli chocolate & Adams peanut butter.

US$3.50

Salads - Desserts

Pizzas

Cheese

Whole milk mozzarella. The standard base for a build-your-own pizza.

Three Cheese

Mozz, feta and shredded parm. An excellent and filling base for a build-your-own pizza.

Pepperoni

Pepperonis on pizza. Yum.

Hawaiian

Canadian bacon & freshly cut pineapple (not the canned stuff). Our pineapple is the best!

Veggie

A classic veggie pizza. Bell peppers, mushrooms, black olives

Margherita

The classic, our way. Lots of fresh mozzarella & tons of fresh basil

Tomapeno

Our most unique pizza. Tomatillos, mild green chiles, jalapenos, blue agave, cumin.

BLT

Yes, we BLT'd a pizza. Bacon, kale, sundried tomato, garlic, baby spin. Great without bacon too. 12.75

BBQ Chicken

BBQ sauce, chicken, bell peppers, red onion, baby spinach, garlic, sesame seeds

Casey Jones

Bacon, jalapenos, pineapple, red onion, baby spinach, and extra sharp cheddar.

L.P.

(Lisa's Pizza) A phenomenal pizza created by a phenomenal woman. Thanks Lisa! Salami, sweet onion, black olives, pepperoncinis, a little sharp white cheddar and parm.

No NO3

("no, no")

Pretty Lights

Bright, tangy. Chicken, red and sweet onions, lemon seasoning, rosemary, garlic, basil.

Brussel Pie

Our most talked about pizza and gateway drug to eating more veggies. Thinly sliced brussels sprouts, sweet onion, sundried tomato, baby spinach, garlic, black pepper.

Mushaboom!

Super filling and super delicious. Mozzarella and feta cheeses. Sundried tomato, garlic and rosemary over tons of mushrooms.

Veggie-Q-

A sweet and savory party on your pizza. Super filling. BBQ sauce, mushrooms, bell peppers, jalapenos, pineapple, red onion, baby spinach, garlic, sesame seeds. Whoa!

The Boss

Our most popular pizza (by far). Pepperoni, sausage, bacon, red onion, garlic, baby spin.

The Farmhouse

Chicken, bacon, sweet onion, garlic, baby spinach and a little fresh parmesan.

The Goddess

Light on the mozzarella, some feta, fresh basil, zucchini, artichoke hearts, sundried tomatoes, kalamata olives. Carnivores

Odelay!

Chicken, bell peppers, jalapenos, red onion, white cheddar, cumin.

SMART pie

Mozzarella, feta, pepperoni, sausage, artichoke hearts, sundried tomatoes.

3 by 3

Three bacons. Three cheeses. Please consult your cardiologist before ordering Prosciutto, Canad. bacon, bacon, mozzarella, feta and parmesean.